This "House" Packs "Power' and Elizabeth Taylor History

Tuesday, September 16, 2008

eliza
Longevity in any industry is rare nowadays, but especially within the restaurant industry. A combination of great food, service, location and price is what every restaurant owner desires, in order to make their venue last. Chicago restaurant veteran Jimmy Alexander has been doing it for years, and now has another winner with his new restaurant Powerhouse.

Built in a historic landmark in Chicago's Fulton River District, Powerhouse gets its name from the Western Railway power plant. The main dining room vibe reminds me where powerful business meetings take place, but the separate bar area is much more casual and contemporary. The menu, by Executive Chef Jeff Mauro, is packed with an array of traditional American dishes with a powerful twist. One of my favorites was the Tartare of Hawaiian Ono, an appetizer item. The Lemon Risotto and Wild Boar Rack and Loin were also very tasty and enjoyable. One of the highlights of the menu was the famous Alexander salad dressing on their Romaine Hearts salad. Mr. Alexander explained that the salad dressing has been on the menu at all of his restaurants since the 1950's. In-fact, Conrad "Nicky" Hilton enjoyed the dressing so much, that he had it shipped to his 1950 wedding with Elizabeth Taylor, for their dinner reception. Now that’s a history lesson for you. The desserts are plentiful with a selection of cheescake, cake and sorbet, but the winner hands down were the Sweet Potato Doughnuts! Being a doughnut connoisseur, I have to say that these were the best doughnuts that I've ever had. Period! Gotta try the doughnuts folks.

Powerhouse is located at 215 Clinton Street between Randolph and Fulton. It's open for lunch and dinner and their casual bar is a great place to watch the game. You can check out their web site at www.powerhouserestaurant.com or call (312) 928-0800 for reservations. As always, check out Fete Select TV for an inside look at the newest and best restaurants in the city.

Labels: chicago dining, conrad nicky hilton, D.C. Crenshaw, dinner, elizabeth taylor, fete, fete chicago, fete select, jimmy alexander, powerhouse restaurant